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Dirler-Cadé DomaineVineyard cultivated biodynamically since 1998 (18 hectares). Terroirs based on erosion of Buntsandstein pink sandstone.
Our sandstone terroirs lend incomparable finesse and subtlety to our wines. To respect them, we have been working biodynamically since 1998.
All our vines are ploughed to encourage deep rooting, and their vitality is enhanced by biodynamic preparations such as nettle, meadowsweet and horsetail teas.
Vinification is naturally in harmony with the work done in the vineyard.
The grapes are hand-picked at optimum ripeness, resulting in wines that are concentrated, saline, mineral and elegant.
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Type of wine
Type of wine
Alsace AOC, Alsace Grands Crus AOC, Crémant d'Alsace AOC, Selection of Grains Nobles, Late Harvest, Sylvaner, Riesling, Muscat, Pinot noir, Pinot gris, Gewurtztraminer, EdelzwickerGrands crus
Kessler, Kitterle, Saering, SpiegelLabels
AOC AOP (appellation d'origine protégée, équivalent européen de l'AOC) Biodynamic produc Product of Organic Farming Biodyvin -
Facilities
Suggested visits
Guided tour for groups with reservationFree tasting for private customersTasting for a fee for groupsDurée de la visite 1hNumbers for group events
Maxi : 40 -
Location
Environment
Environment Piedmont (vineyards), On a wine-growing estateAltitude : 250 mParking for vehicles
Free parking for cars -
Reception days and times
Timetable
lundi-vendredi 8h-12h, sam 13h30-18hWeekly closing
Sunday
