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Dirler-Cadé DomaineVineyard cultivated biodynamically since 1998 (18 hectares). Terroirs based on erosion of Buntsandstein pink sandstone. Our sandstone terroirs lend incomparable finesse and subtlety to our wines. To respect them, we have been working biodynamically since 1998. All our vines are ploughed to encourage deep rooting, and their vitality is enhanced by biodynamic preparations such as nettle, meadowsweet and horsetail teas. Vinification is naturally in harmony with the work done in the vineyard. The grapes are hand-picked at optimum ripeness, resulting in wines that are concentrated, saline, mineral and elegant.
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Type of wine
Type of wine
Alsace AOC Alsace Grands Crus AOC Crémant d'Alsace AOC Selection of Grains Nobles Late Harvest Sylvaner Riesling Muscat Pinot noir Pinot gris Gewurtztraminer EdelzwickerGrands crus
Kessler Kitterle Saering SpiegelLabels
Biodynamic produc Product of Organic Farming Biodyvin -
Facilities
Suggested visits
Guided tour for groups with reservationDurée de la visite 1hServices on offer
free tasting Paid tasting for groupsNumbers for group events
Maxi -
Location
Environment
Environment Piedmont (vineyards), On a wine-growing estateAltitude :Parking for vehicles
Free parking for cars -
Reception days and times
Timetable
Weekly closing
Sunday