Local Products

From Alsace cuisine to mountain specialities, hedonists will find all they need to indulge! Your holiday is the chance to try a sauerkraut with pork meats, a flambéed tart or a “marcaire” meal (mountain speciality). And wine lovers won’t be disappointed either, with the many wine cellars dotted along the Alsace wine route. Direct from the farm or at the markets, you’ll find plenty of produce proposed by the region’s farmers, including fruit and vegetables, cheeses, wines, honeys and jams. All the local fare can be found on the stalls. Freshness and quality guaranteed!

42 Results
© ADT67-ADT68 CH. DUMOULIN
Alsace

Alsace beer

In Alsace, beer and wine live very happily side by side! After all, this is the only region in France where both beer and wine are consumed and produced! Traditionally, beer was brewed in the monasteries, then independen...

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ADT Bas-Rhin - Marcel EHRHARD
Alsace

Bretzel

Pretzel made of bread in the shape of crossed arms dating back to the 12th century. The crust is sprinkled with cooking salt. It is the symbol used for Alsatian bakeries and the shape is symbolic in itself as you can see...

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©ADT Bas-Rhin - Marcel EHRHARD
Alsace

Asperge (Sparichle)

Asparagus has been cultivated in Alsace since the 16th century. Traditionally served with 3 sauces (mayonnaise, French dressing and hollandaise) and ham, asparagus is eaten with your fingers in April and May in the compa...

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