“When I was a child, we used to go to the mountains every Sunday for our ritual breath of fresh air! We nearly always stopped on the way at Markstein on the Route des Crêtes, or at the highest point, Grand-Ballon. From there we would walk for hours, across the high pastures, singing as we went...”
Many years later, the “marcaires” were joined by their families who left the valley to spend the summer in the high pastures. Because their farming income was insufficient, every farm opened an inn. So the “former marcairies” became farmhouse inns, much to the delight of hikers!
“From Guebwiller, it’s just a half-hour drive to reach a farmhouse inn in the mountains. Or, if you’re feeling adventurous, you can get there via the Club Vosgien footpaths. During the summer season, the ridge-road shuttle bus serves a number of farmhouse inns along the Route des Crêtes.”
Valérie grew up in a family whose traditions are 100% Alsatian, with a troubadour father and a mother who has a passion for good food! She takes pleasure in sharing her favourite tips to make your stay as authentic as possible. I'm originally from the Potassic Basin and my family were very attached to the traditions of Alsace. We enjoy big get-togethers with family or friends in a festive atmosphere accompanied by music, good food and Alsace wine. I’ll be delighted to give you my advice and handy tips to ensure you go away with a host of happy memories! “Because Alsace is a great place to live”, bis bol! (Alsatian for “see you soon”)
See more topics writen by ValérieToute l'équipe de l'office de tourisme s'efforce de mettre à jour regulierement les infos présentes sur ce site internet, toutefois compte-tenu des changements récents nous vous invitons à vérifier les horaires d'ouvertures via plusieurs sources avant tout deplacement.